A new restaurant at Moar Gut – and a return to our roots.
A tribute to what endures.
Ferdinand is a restaurant that represents both a new beginning and a return to our roots. Named after Grandfather Ferdinand, who laid the foundation for Moar Gut together with his wife Maria, the new concept is a tribute to the origins of the hotel and a natural continuation of the values they established.
The restaurant itself is steeped in history. The room that now houses Ferdinand was once the very first dining room of the house. It was here that Moar Gut’s tradition of heartfelt hospitality began—and it is here that it returns today, reimagined for a new generation.
To preserve the atmosphere we have carefully created, Ferdinand is an adults-only restaurant. Guests aged 14 and over are welcome. A place that is intentionally different—quiet, understated, and full of depth. A restaurant that doesn't need to be loud to leave a lasting impression, but instead lets what truly matters speak for itself. Ferdinand ist eine Verneigung vor dem Ursprung. Und ein Versprechen für die Zukunft.
“The finest dishes are not created through grand words, but through time, care, and respect for what nature provides.”
Ferdinand Prommegger, Senior host
It is a philosophy. A tribute to our origins. And a promise to carry them forward.
Reservation
Reservation
Opening Hours: Wednesday & Friday from 6:00 pm
For Moar Gut guests and external visitors.
Guests aged 14 and over are welcome.
Our dishes are a tribute to the roots and culinary heritage of Moar Gut. They are prepared according to the original recipes, and for this reason, we are unable to accommodate special dietary requirements, allergies, or food intolerances.
Please note that Ferdinand is not included in the Moar Gut Gourmet Full Board.